Prep Time: 5 mins | Cook Time: 5 mins | Total Time: 10 mins
This recipe was given to me by my dear sister. Oh, man, I am so glad that I gave it a try because I never would have tasted perfection! You will surely love every bite of this heavenly treat! This is a vegetarian recipe but feel free to tweak it to your liking. I am sure that you can do a lot to this very easy recipe. I have listed all the things you need to do so you just have to follow them step by step and you are good to go! Don’t forget to share this recipe with your friends and loved ones. Have a blessed day, friends and I hope you are all well. Enjoy!
1 tablespoon tomato paste
1 tablespoon cream cheese
1 garlic clove, minced
2 cherry tomatoes, chopped
2 tablespoons arugula and parsley, chopped
1 tablespoon olives, pitted and chopped
1/2 c fresh mozzarella (diced or shredded) or other cheese
Step 1: Spread the tortilla with cream cheese, tomato paste, and garlic.
Step 2: Top with olives, 1/2 of tomatoes, parsley, arugula, and mozzarella cheese.
Step 3: Fold the tortilla in half.
Step 4: Place a non-stick pan on the stove and turn the heat to medium-high.
Step 5: Add the tortilla and toast until golden brown.
Step 6: Place the tortilla onto a clean serving plate.
Step 7: Slice the tortilla into three servings.
Step 8: Serve hot and enjoy!
1. Feel free to use your preferred green ingredients for this recipe.
2. You can use your preferred type of cheese as well.
3. My only advice to you is to be very generous with the amount of cheese that you are going to add!
Amount Per Serving: Calories368 | Total Fat 25g | Saturated Fat 13g | Trans Fat 1g | Unsaturated Fat 9g | Cholesterol 67mg | Sodium 576mg | Carbohydrates 19g | Fiber 2g | Sugar 2g | Protein 17g
Don't forget to like & share this recipe with your friends, I appreciate your help & support, and if you would like to see more recipes check out the next page!