Chicken Scampi is a delightful dish that brings comforting flavors to your dinner table. This simple recipe combines tender chicken with a tasty garlic-wine sauce that your whole family will love. Perfect for busy weeknights or when you’re looking to impress guests, this Chicken Scampi is sure to be a hit!
Why make this recipe
This recipe is quick and easy to make, yet it tastes like you spent hours in the kitchen. It’s a great way to bring the taste of Italian dining to your home without complicated steps. Plus, everyone loves a good pasta dish, and the garlic and wine sauce gives it a restaurant-quality flair that will have your family asking for seconds!
How to make Chicken Scampi
Making Chicken Scampi is straightforward and fun! You’ll get to enjoy the delicious smells wafting from your kitchen while you cook. Trust me, this recipe will soon become one of your go-to meals!
Ingredients:
- 1 lb chicken breast, sliced
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1/2 cup white wine
- 1/2 cup chicken broth
- 1 tablespoon lemon juice
- 1/4 teaspoon red pepper flakes
- Salt and pepper to taste
- Chopped parsley for garnish
- Pasta of choice (optional)
Directions:
- In a large skillet, heat olive oil over medium-high heat.
- Add sliced chicken breast and cook until browned and cooked through, about 5-7 minutes.
- Add minced garlic and sauté for about 1 minute until fragrant.
- Pour in white wine and chicken broth, then add lemon juice and red pepper flakes.
- Season with salt and pepper to taste.
- Let the sauce simmer for about 5 minutes until slightly reduced.
- Serve over cooked pasta if desired and garnish with chopped parsley.
How to serve Chicken Scampi
You can serve Chicken Scampi on a nice plate with pasta underneath and the delicious sauce on top. A sprinkle of fresh parsley adds a nice touch. It pairs wonderfully with a side salad or some garlic bread for a full meal experience.
How to store Chicken Scampi
If you have leftovers, store them in an airtight container in the fridge. It should stay fresh for about 3 days. Reheat in the microwave or on the stove when you’re ready to enjoy it again.
Tips to make Chicken Scampi
- Use a good quality white wine for better flavor.
- Don’t skip the garlic! It really elevates the dish.
- If you want to make it spicier, add more red pepper flakes to your taste.
Variation (if any)
You can easily swap chicken for shrimp or even a mix of vegetables for a lighter dish. Just adjust the cooking times accordingly for seafood or veggies.
FAQs
1. Can I use frozen chicken?
Yes, but make sure to thaw it before cooking for even cooking.
2. What if I don’t have white wine?
You can substitute with chicken broth or even water, though the flavor will be different.
3. Can I make this dish ahead of time?
You can prepare the sauce ahead of time, but it’s best to cook the chicken fresh right before serving.