Prep Time: 5 mins | Cook Time: 30 mins | Total Time: 35 mins | Yield: 4 Servings
This incredible recipe was given to me by my dear friend, Anna. Oh, man, you have got to give this one a try! I’m telling you; you are so in for a treat! Feel free to add more ingredients if you prefer. I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! By the way, be very generous with the amount of cheese that you are going to add. Just do it and you can thank me later! Have the most perfect day, friends, and I hope you all love and appreciate this very easy and simple recipe today. Enjoy!
4 chicken breasts-boneless skinless
1 c caesar-salad dressing
1 ½ c parmesan-cheese grated
½ c sour-cream optional
Step 1: Prepare the oven and preheat to 190 degrees C or 375 degrees F.
Step 2: Apply cooking spray in an 8×11-inch baking dish.
Step 3: Pound the chicken breasts into even thickness.
Step 4: Season the chicken breasts with black pepper and Parmesan-cheese.
Step 5: Arrange the chicken breasts into the greased baking dish.
Step 6: In a small mixing bowl, add the sour cream and Caesar dressing. Whisk until well mixed.
Step 7: Top each chicken breast with the sour cream mixture and sprinkle a generous amount of Parmesan cheese over.
Step 8: Place the baking dish inside the preheated oven and bake for about 30 minutes.
Step 9: Broil for another 4 minutes or until the chicken breasts turn golden brown.
Step 10: Remove the chicken from the oven.
Step 11: Sprinkle freshly chopped parsley on top.
Step 12: Serve and enjoy!
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