I have many meatloaf recipes tucked away in my recipe box but this one is the best.
This Meatloaf is one of those meals that you can eat time and time again and never grow weary of it. I love how easily this entree comes together. If you can mix a bunch of savory ingredients together in a bowl you can certainly make this delicious meatloaf. Plus, once you get it into the oven you get to bask in the delicious scent of it cooking for a few hours. Talk about making your mouth water!
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To Make this Recipe You’Il Need the following ingredients:
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1/2 pounds ground beef
14 ounce, can diced tomatoes with green chile peppers
1 sleeve buttery round crackers , crushed
1 tspn onion flakes +1/2 tspn ground black pepper
1/2 tspn garlic powder+1/2 tspn seasoned salt
Preheat an oven to 375 degrees F.
Beat the egg in a mixing bowl, then add the ground beef, crushed , and crackerstomatoes.
Season with onion flakes, garlic powder, pepper, and salt . Mix until evenly combined. Pack into a 9×5 inch loaf pan.
Bake in the preheated oven until no longer pink in the center, about 1 hour. An instant-read thermometer inserted into the center should read at least 160 degrees F
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