Prep Time: 15 mins | Cook Time: 25 mins | Total Time: 40 mins | Yield: 6 Servings
This incredible pizza recipe is what you might today! Oh, man, you are so in for a treat! Feel free to tweak it a little to your liking. Especially, when it comes to the toppings that you are going to add. By the way, be very generous with the amount of cheese that you are going to add. Enjoy!
2 Cans of Biscuits the cheap plan ones will do
1 Jar of pizza sauce Bought or homemade – or you can use 2 small cans of tomato sauce with Italian seasoning
2 c Shredded Mozzarella Cheese
1/2 c Shredded Cheddar Cheese optional
Pizza toppings any that you like -we did pepperoni
Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Step 2: Apply cooking spray in a 9×13-inch pan.
Step 3: With a pizza cutter, slice each biscuit into quarters.
Step 4: Arrange the biscuits on the bottom of the pan.
Step 5: Spread the pizza sauce on top of the biscuits.
Step 6: Sprinkle a generous amount of Mozzarella cheese over the sauce.
Step 7: Add the pizza topping that you like.
Step 8: Sprinkle more cheddar cheese over the toppings.
Step 9: Place it inside the preheated oven and bake for about 25 to 35 minutes or until done.
Step 10: Remove the pizza from the oven and let it sit at room temperature to cool for 5 minutes.
Step 11: Slice the pizza into small pieces.
Step 12: Serve and enjoy!
Calories 365 | Calories from Fat 171 | Fat 19g 29% | Saturated Fat 7g 44% | Cholesterol 30mg 10% | Sodium 1105mg 48% | Potassium 333mg 10% | Carbohydrates 35g 12% | Fiber 2g 8% | Sugar 5g 6% | Protein 13g 26% | Vitamin A 457IU 9% | Vitamin C 3mg 4% | Calcium 227mg 23% | Iron 3mg 17%
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