Prep Time: 30 mins | Yield: 20 Servings
Christmas may be over but these breadsticks surely will do pretty much all year round! The rich flavours in every bite will surely bring satisfaction to you! I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! Feel free to add more of your preferred ingredients if you wish. Have a happy day, friends. Enjoy and don’t forget to smile today!
12 ounces frozen chopped spinach thawed and squeezed dry
6 ounces cream cheese softened
2 cloves garlic, minced
1/2 tsp salt
1/2 tsp onion powder
1/4 tsp chilli powder
1/4 tsp pepper
1 tsp Italian seasoning
1/2 c grated parmesan cheese
1 c grated cheddar OR mozzarella cheese
1 tube refrigerated thin crust pizza crust
2 tbsp butter
1/2 tsp Italian seasoning
1/2 tsp garlic salt
Step 1: Prepare the oven and bake for 200 degrees C or 400 degrees F.
Step 2: In a medium mixing bowl, add the cream cheese and spinach. Beat until well mixed.
Step 3: Add the onion powder, chilli powder, garlic, Italian seasoning, salt, and pepper. Stir until well mixed.
Step 4: Add the ½ cheddar cheese and Parmesan cheese. Beat until well mixed. (Reserve the rest of the cheeses for later use.)
Step 5: Shape the reserved cheese into a Christmas tree.
Step 6: Place it inside the preheated oven and bake for 22 minutes or until the top becomes golden brown as well as the bottom.
Step 7: Place the butter inside the microwave and allow it to melt.
Step 8: Add the garlic salt and the seasoning into the melted butter. Stir until well blended.
Step 9: Brush each breadstick generously with the butter mixture.
Step 10: Serve and enjoy!
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