CrockPot Potato Broccoli Cheddar Soup

This CrockPot Potato Broccoli Cheddar Soup is the ultimate slow-cooker meal. It combines tender potatoes, nutritious broccoli, and a rich, cheesy broth to create a warm and satisfying dish that’s perfect for busy days or cozy nights.

Why You’ll Love This CrockPot Potato Broccoli Cheddar Soup

• Effortless: The crock pot does all the work, leaving you with minimal prep and cleanup.
• Rich and Creamy: Every spoonful is cheesy and indulgent.
• Family-Friendly: A hit with both kids and adults.
• Customizable: Add cauliflower, mushrooms, or your favorite vegetables for extra flavor.

Ingredients

For the Soup:

• 4 cups diced potatoes – Yukon Gold or Russet work best.
• 3 cups fresh broccoli florets – Cut into bite-sized pieces.
• 1 medium onion, finely diced.
• 3 garlic cloves, minced.
• 4 cups chicken or vegetable broth – Forms the flavorful base.
• 1 cup shredded carrots (optional) – For added texture and color.
• 1 teaspoon dried thyme.
• 1/2 teaspoon smoked paprika (optional).
• Salt and black pepper, to taste.

For the Creamy Base:

• 1 1/2 cups whole milk or heavy cream.
• 2 tablespoons cornstarch or all-purpose flour – For thickening.
• 2 cups shredded sharp cheddar cheese – For that irresistible cheesy flavor.

Optional Garnishes:

• Extra shredded cheddar cheese.
• Chopped green onions or parsley.
• Crumbled bacon.
• Crusty bread or crackers – Perfect for dipping.

How to Make CrockPot Potato Broccoli Cheddar Soup

Step 1: Prepare the Base

Add the diced potatoes, broccoli florets, onion, garlic, shredded carrots (if using), chicken broth, thyme, smoked paprika, salt, and pepper to your crock pot.

Step 2: Slow Cook

Cover and cook on low for 6–7 hours or high for 3–4 hours, until the potatoes are tender.

Step 3: Make It Creamy

In a small bowl, whisk the milk (or heavy cream) with the cornstarch (or flour) until smooth. Stir the mixture into the soup during the last 30 minutes of cooking.

Step 4: Add the Cheese

Gradually stir in the shredded cheddar cheese, one handful at a time, until melted and incorporated into the soup.

Step 5: Blend (Optional)

For a smoother texture, use an immersion blender to puree part of the soup directly in the crock pot, leaving some chunks for texture. Alternatively, blend half the soup in a blender and return it to the pot.

Step 6: Serve and Garnish

Ladle the soup into bowls and garnish with extra cheddar cheese, green onions, crumbled bacon, or parsley. Serve hot with crusty bread or crackers.

Storage Options

• Refrigerate: Store leftover soup in an airtight container for up to 3-4 days.
• Freeze: Portion the soup into freezer-safe containers and freeze for longer storage. Thaw and reheat on low heat, adding a splash of milk or broth if the soup thickens too much.

Variations and Substitutions

• Add Cauliflower: Include chopped cauliflower for an extra veggie boost.
• Mushroom Flavor: Use mushroom broth or add sautéed mushrooms for a deeper flavor.
• Vegetarian Option: Substitute vegetable broth for a meat-free version.
• Spice It Up: Add a pinch of cayenne pepper for a bit of heat.

What to Serve With CrockPot Potato Broccoli Cheddar Soup

• Garlic Toast: Ideal for dipping.
• Side Salad: A crisp, refreshing complement to the creamy soup.
• Crackers and Cheese Plate: Adds texture and variety.
• Grilled Cheese Sandwich: A classic pairing for soup.

Frequently Asked Questions

Can I use frozen broccoli instead of fresh ?

Yes, frozen broccoli works well, but adjust the cooking time if needed.

Is it necessary to blend the soup ?

Blending is optional and depends on your texture preference.

Can I make this soup ahead of time ?

Yes, prepare it in advance and reheat when ready to serve. Add garnishes fresh for the best presentation.

Can I use low-fat milk instead of whole milk or cream ?

Yes, but the soup may not be as rich and creamy.

After making this CrockPot Potato Broccoli Cheddar Soup, expect a comforting, creamy bowl of goodness. The tender potatoes, nutritious broccoli, and rich cheesy broth will warm your heart and satisfy your taste buds.

Pair it with your favorite toppings and enjoy a cozy meal perfect for any day of the week!