Prep Time: 25 mins | Cook Time: 10 mins | Total Time: 35 mins | Servings: 36
I have never tried deep-fried s’ mores before and I am so glad that I decided to follow this recipe because I never would have tasted how awesome these bad boys would taste fried. Give it a try now. Enjoy!
9 graham cracker sheets
2 cups mini marshmallows
2 cups chocolate chips, or 8 oz baking chocolate, divided
2 large eggs
2 tsp oil
1 1/2 cups milk
2 1/4 cups all-purpose flour
6 tbsp granulated sugar
1 tsp baking powder
1/4 tsp salt
Frying & Serving:
1-quart vegetable oil, for frying
powdered sugar, optional for serving
To make the S’ mores:
Step 1: Line with parchment paper an 8×8-inch pan.
Step 2: Arrange the graham crackers on the bottom of the pan.
Step 3: In a medium mixing bowl, add 1 cup of chocolate chips. Place it inside the microwave and allow it to melt. Stir every 30 seconds until the texture becomes smooth.
Step 4: Pour in about 1/3 of the melted chocolate over the graham crackers. Add the remaining chocolate chips over followed by another 1/3 of the melted butter, and finally with marshmallows. Allow it to rest.
Step 5: Spread another layer of graham cracker on top. Place it inside the fridge to chill for 10 minutes.
To Make the Batter:
Step 1: Place a saucepan on the stove. Add oil and allow it to heat to 220 degrees C.
Step 2: In a medium mixing bowl, add the eggs, milk, and oil. Whisk until creamy and well mixed.
Step 3: In a separate mixing bowl, add the baking powder, sugar, flour, and salt. Stir until well mixed.
Step 4: Transfer the egg mixture into the flour mixture. Whisk until well mixed.
Step 5: Line a large plate with paper towels. Get the s’ mores from the refrigerator.
Step 6: Slice the s’ mores with a sharp knife into a 6×6 grid. This will make 36 even pieces. If some breaks, you can use melted butter to tighten them up.
Step 7: Dip the s’ mores into the batter. Remove the excess dip.
Step 8: Place the s’ mores into the heated oil and cook for 1 minute or until the colour turns golden brown.
Step 9: Place the cooked s’ mores on a clean plate.
Step 10: Sprinkle powdered sugar over the fried s’ mores.
Step 11: Serve and enjoy!
1. You can use pancake mix instead of making your batter.
2. Make sure to let the s’ mores chill in the fridge before frying.
Amount Per Serving: Calories 117 | Fat 5g8% | Saturated Fat 3g15% | Cholesterol 6mg2% | Sodium 51mg2% | Potassium 30mg1% | Carbohydrates 15g5% | Sugar 9g10% | Protein 1g2% | Vitamin A 35IU1% | Vitamin C 0.1mg0% | Calcium 26mg3% | Iron 0.5mg3%
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