Prep Time: 15 mins | Cook Time: 15 mins | Total Time: 30 mins | Yield: 8 Servings
I can’t think of any reason why you shouldn’t give this recipe a try! Aside from it being very delicious, it is also very easy to make! In just 30 minutes, you will surely enjoy this Deluxe Classic Egg Salad! Oh, man, I am so excited for you! Just follow these easy steps that I have provided, and you are good to go! I always say this, feel free to add more ingredients if you like. Well, recipes are like that. We all need to tweak it according to our preferences. Here you go, friends! The best decision you will ever make today is this recipe! Have a wonderful day, and I hope you all love and appreciate this one. Don’t forget to share this recipe with your peers as well. I am sure that they are going to love it as much as we do. Enjoy!
1 tbsp Mayo (or more if desired)
1/2 tsp lemon juice
3 oz cream cheese, room temperature
2 tbsp celery, minced
2 tbsp butter, room temperature
Dill Pickle Relish (optional)
Croissants or Bread
1/8 tsp pepper
1 tsp sugar
6 hard-boiled eggs, finely chopped or squished with a fork.
1/4 tsp salt
1 tsp onion, grated
1. Add butter and cream cheese into a mixing bowl. Beat until well blended and creamy.
2. Add the sugar, mayonnaise, salt, pepper, lemon juice, and celery. Stir until well incorporated.
3. Add chopped hard-boiled eggs, then stir until well combined.
4. Spoon the mixture over the bread and spread it evenly.
5. Add bacon and dill pickle relish, then sprinkle paprika on top.
6. Serve and enjoy!
Amount Per Serving: CALORIES: 82 | TOTAL FAT: 6g | SATURATED FAT: 3g | TRANS FAT: 0g | UNSATURATED FAT: 3g | CHOLESTEROL: 42mg | SODIUM: 453mg | CARBOHYDRATES: 5g | FIBER: 0g | SUGAR: 2g | PROTEIN: 2g
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