I love how simple and easy this recipe is. I mean, all you need to do is to mix all the ingredients in a mixing bowl, transfer it into a pan, and bake. How easy is that? Back in college, I always made this with my roommate and best friend, Andi. We call it the Fudgy bread! In very minimal ingredients and very cheap ones, you can have the perfect treat! We always eat this with coffee. Every time we studied for long tests; this was what made us awake all the time! Oh, man, I miss college and Andi. Anyway, this recipe is pretty basic so feel free to add more ingredients to it, it is highly recommended. By the way, make sure to pick the best brownie mix. It is the main ingredient of this recipe so you don’t want to mess it up with the wrong choice of brownie mix, right? You all have an amazing day and I hope you all love this recipe. Enjoy!
1 box of Brownie Mix
1-11 oz. jar of Hot Fudge Sauce
3 large Eggs
1/3 cup Vegetable Oil
A bread loaf pan
Step 1: Prepare the oven and preheat to 175 degrees C or 350 degrees F.
Step 2: Apply cooking spray in a loaf pan.
Step 3: In a medium mixing bowl, add the brownie mix, hot fudge sauce, eggs, and vegetable oil. Stir until well mixed.
Step 4: Transfer the batter into the prepared loaf pan.
Step 5: Make sure to layer the batter well into the pan.
Step 6: Place the loaf pan inside the preheated oven and bake for 45 minutes or until done.
Step 7: Remove the pan from the oven and let it sit on a wire rack to cool at room temperature.
Step 8: Remove from the pan.
Step 9: Serve and enjoy!
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