Prep Time: 10 mins | Cook Time: 10 mins | Total Time: 20 mins | Yield: 2 Servings
I can’t think of any reason why you shouldn’t give this recipe a try. Aside from the delicious taste, this Monte Cristo Sandwich is pretty easy as well! You are so in for a treat! Enjoy this delicious treat in just 20 minutes!
Ingredients:
4 Eggs
4 tablespoons butter
4 slices ham
4 slices turkey
4 slices of Swiss cheese
6 slices of sturdy white bread
4 tablespoons mayonnaise
1/2 cup milk
2 tablespoons yellow mustard
salt and pepper to taste
maple syrup, optional
strawberry jam optional
2 tablespoons powdered sugar optional
Directions:
1. Lay the bread onto a chopping board, then remove the crust.
2. Add mayonnaise and mustard onto the bread slices, then spread it evenly.
3. Add cheese and 2 slices of ham over each bread.
4. Add another bread over the ham to make a sandwich.
5. Top each sandwich with 2 slices of turkey and a slice of cheese. Add another bread on top.
6. Add the sandwich to the bottom of the frying pan and press it gently.
7. Add milk, eggs, pepper, and salt into a mixing bowl. Beat until well blended.
8. Coat the sandwich with the egg mixture.
9. Place a skillet on the stove and turn the heat to low.
10. Add butter and allow it to melt.
11. Add the sandwich and cook each side for about 4 minutes or until golden brown and the cheese has melted completely.
12. Transfer the sandwich onto a clean plate.
13. If you want, you can sprinkle powdered sugar on top.
14. Serve with maple syrup or strawberry jam if you prefer. Enjoy!
Notes:
I like serving this sandwich with strawberry jam. Try it and thank me later!
Nutrition Facts:
Calories: 1174 kcal (59%), Carbohydrates: 52g (17%), Protein: 55g (110%), Fat: 82g (126%), Saturated Fat: 35g (219%), Cholesterol: 510mg (170%), Sodium: 1874mg (81%), Potassium: 589mg (17%), Fiber: 3g (13%), Sugar: 16g (18%), Vitamin A: 1756IU (35%), Calcium: 777mg (78%), Iron: 5mg (28%)
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