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Introduction
If you’re looking for a potato salad that’s easy to make and always satisfies, the Nothing Fancy Potato Salad is the perfect choice! This dish is great for picnics, barbecues, or just a family meal at home. It’s a classic that everyone will love.
Why make this recipe
Making this potato salad means you get a delicious side dish without spending hours in the kitchen. It’s simple, quick, and uses ingredients you likely already have at home. Plus, it’s great for any occasion, from casual family dinners to festive gatherings!
How to make Nothing Fancy Potato Salad
Making this salad is simple and fun. Just follow the steps, and you’ll have a tasty dish ready in no time!
Ingredients :
– 9 – 10 medium russet potatoes – boiled in jackets and salted water, until fork tender – peel and cube to desired sized pieces.
– 1 medium sweet onion, minced
– 1/2 cup(s) drained dill relish
– 10 boiled and peeled eggs, chopped – I save one for garnish
– 1 – 1 1/2 tablespoon(s) mustard
– Salt & pepper to taste
– 1 1/4 – 1 1/2 cups Hellmann’s mayonnaise – I never substitute
– Paprika – for garnish
Directions :
1. In a large bowl, add cubed potatoes, onion, eggs, salt, pepper, mustard, and relish. Carefully toss all together.
2. Stir in the mayonnaise and carefully toss to coat the potatoes evenly. Now taste and season more if needed.
3. Cover and chill until ready to serve. My husband eats his freshly made; he can never wait for the chilling…LOL
4. Enjoy!
How to serve Nothing Fancy Potato Salad
Serve this potato salad chilled or at room temperature. It’s great on its own but can also be a side to grilled meats, sandwiches, or anything else you’re enjoying.
How to store Nothing Fancy Potato Salad
Store any leftovers in an airtight container in the refrigerator. It will keep well for about 3 to 5 days. Just give it a stir before serving again!
Tips to make Nothing Fancy Potato Salad
- Make sure your potatoes are fork-tender but not mushy. This helps keep the salad from becoming too soggy.
- Feel free to adjust the amount of mayonnaise or mustard to suit your taste!
- For added flavor, you can include chopped pickles or other crunchy vegetables.
Variation (if any)
You can switch up the ingredients by adding bacon bits for a smoky flavor or include fresh herbs like dill or parsley for a fresh touch.
FAQs
1. Can I use other types of potatoes?
Yes, you can use other potatoes, but russet potatoes give the best texture for this salad.
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Can I make this salad ahead of time?
Absolutely! Making it a day in advance allows the flavors to blend nicely. -
Is it necessary to add eggs?
Eggs are traditional in potato salad, but you can omit them if you prefer or if you’re making a vegan version.