Prep Time: 10 mins | Cook Time: 5 hrs | Total Time: 5 hrs 10 mins | Yield: 4 Servings
I can’t believe how easy it is to cook such an amazing dish! A big thanks to my dear friend, Angela, for giving me this awesome recipe! I am so glad that I decided to give it a try because I never would have tasted perfection! I always serve this over rice with veggies on the side. Oh, man, you are so in for a treat! If you want to surprise your friends and family with your cooking skills, try this recipe! They will surely love it! These chicken pieces are cooked to perfection inside the slow cooker. In about 5 hours, you will have the best lunch or dinner ever! I hope you all love this simple recipe. By the way, don’t forget to share this recipe with your loved ones. Have a wonderful day, friends. Enjoy!
2 pounds boneless chicken breasts (or leg quarters)
1/4 c brown sugar
½ c soy sauce
2 tbsp cider vinegar
½ tsp ground ginger
1 clove minced garlic
⅛ tsp pepper
2 tsp cornstarch
2 tsp water
Step 1: In a crockpot, add in the chicken.
Step 2: In a large mixing bowl, add in the soy sauce, vinegar, garlic, sugar, and pepper. Stir until well combined.
Step 3: Pour the mixture into the slow cooker.
Step 4: Cover and cook for 4 to 5 hours on a low setting.
Step 5: Take the chicken out of the slow cooker and slice them into bite-sized pieces.
Step 6: Serve over rice and enjoy!
Calories: 444 | Total Fat: 8g | Saturated Fat: 2g | Trans Fat: 0g | Unsaturated Fat: 5g | Cholesterol: 193mg | Sodium: 1924mg | Carbohydrates: 15g | Fiber: 1g | Sugar: 11g | Protein: 73g
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