Get ready for a scrumptious twist on a classic favorite! These Steakhouse Burger Sloppy Joes combine the juicy goodness of steak and beef with hearty toppings, making this dish a family favorite. It’s easy to make and perfect for any occasion, whether it’s a quick weeknight dinner or a weekend gathering with friends.
Why make this recipe
You should make these Steakhouse Burger Sloppy Joes because they bring the flavors of a steakhouse right to your kitchen! They are simple, satisfying, and always a hit with everyone at the table. Plus, this recipe lets you enjoy all the delicious comforts of a burger in a fun and messy way!
How to make Steakhouse Burger Sloppy Joes
Making these Sloppy Joes is super easy! Just follow the steps below, and you’ll have a dish that everyone will love in no time.
Ingredients :
- 1 lb ground beef
- 1 lb ground steak
- 1 small onion, diced
- 2 cloves garlic, minced
- 1 cup barbecue sauce
- 1 tbsp Worcestershire sauce
- Salt and pepper to taste
- Burger buns
- Optional toppings: cheddar cheese, pickles, lettuce, and tomato
Directions :
- In a large skillet over medium heat, combine the ground beef and ground steak. Cook until browned, breaking it up as it cooks.
- Add the diced onion and minced garlic, cooking until the onion is translucent.
- Stir in the barbecue sauce and Worcestershire sauce, seasoning with salt and pepper. Simmer for about 5-10 minutes until heated through.
- Serve the sloppy joe mixture on burger buns and add your desired toppings.
How to serve Steakhouse Burger Sloppy Joes
Serve these Sloppy Joes hot and fresh on a plate. You can also add extra toppings like cheese, pickles, and lettuce to make them even yummier. Don’t forget a side of chips or fries for a full meal!
How to store Steakhouse Burger Sloppy Joes
If you have leftovers, let them cool completely, then store them in an airtight container in the fridge. They will last for up to 3 days. You can easily reheat them in the microwave or on the stove for another tasty meal.
Tips to make Steakhouse Burger Sloppy Joes
- For extra flavor, try adding some smoked paprika or your favorite spices to the meat mixture.
- Toast the burger buns lightly in a pan or oven for a little crunch.
- Feel free to use ground turkey or chicken if you prefer a leaner option!
Variation (if any)
You can easily customize these Sloppy Joes! Try adding some diced bell peppers or jalapeños for a kick, or swap out the barbecue sauce for a spicy ketchup. The possibilities are endless!
FAQs
Q: Can I make this recipe ahead of time?
A: Yes! You can prepare the meat mixture ahead of time and store it in the fridge. Just reheat before serving.
Q: Can I freeze leftovers?
A: Absolutely! Let the mixture cool, then store it in a freezer-safe container for up to 3 months.
Q: What can I serve with Sloppy Joes?
A: They go great with chips, fries, a side salad, or even roasted vegetables. Enjoy!