Looking for a delightful and unique dish that combines the best of pizza and burgers? Look no further than the Pizza Burger Pie! This mouthwatering creation brings together the savory flavors of both pizzas and burgers in a single, delicious dish that is sure to impress your family and friends.
I have always been a huge fan of both pizza and burgers, so when I stumbled upon the idea of combining the two, I knew I had to give it a try. The result was the Pizza Burger Pie, a flavorful and satisfying dish that exceeded all my expectations.
Why You’ll Love This Pizza Burger Pie
– Unique Blend: Brings together the best of pizza and burgers in a creative and tasty way.
– Flavor Explosion: Savory ground beef, Cheddar cheese, and aromatic spices create a burst of flavors.
– Easy to Make: Simple ingredients and straightforward steps make this recipe a breeze to prepare.
– Crowd-Pleaser: Perfect for family dinners or gatherings, this dish is sure to be a hit with everyone.
Ingredients
– Lean Ground Beef : Use at least 80% lean for the best flavor.
– Finely Chopped Onion : Adds a depth of flavor to the filling.
– Rich Shredded Cheddar Cheese : Provides the oozy, melty texture that makes this dish irresistible.
– Original Bisquick™️ Mix : The secret ingredient that brings everything together perfectly.
– Whole Milk : Ensures a rich and creamy texture.
– Fresh Eggs : Adds richness and structure to the pie.
How to Make Pizza Burger Pie
– Step 1: Prep Time: Preheat your oven to 400°F and spray a 9-inch glass pie plate with non-stick cooking spray.
– Step 2: The Savory Filling: Cook ground beef and onion in a skillet until browned. Drain excess oil, season with salt, and spread in the pie plate.
– Step 3: Cheese!: Sprinkle shredded Cheddar cheese over the beef and onion mixture.
– Step 4: The Grand Finale: Combine Bisquick™️ mix, milk, and eggs in a bowl, then pour over the pie plate contents.
– Step 5: Baking to Perfection: Bake for 25 minutes or until a knife inserted in the center comes out clean.
Storage Options
To store any leftover Pizza Burger Pie, refrigerate it in an airtight container for up to 3 days. For longer storage, you can freeze the pie and reheat it in the oven until warmed through.
Variations and Substitutions
– Pepperoni: Add pepperoni slices on top for a pepperoni pizza twist.
– Vegetarian Option: Substitute the ground beef with plant-based meat for a vegetarian version.
– Additional Toppings: Feel free to customize the filling with your favorite pizza toppings like bell peppers, olives, or jalapeños.
What to Serve With Pizza Burger Pie
– Side Salad: A fresh green salad with vinaigrette dressing.
– Steamed Veggies: Steamed broccoli or carrots make a great side option.
– Garlic Bread: Toasted garlic bread complements the flavors of the pie.
– Fresh Fruit Salad: A refreshing fruit salad for a light and sweet finish.
Frequently Asked Questions
– Can I add pepperoni and other toppings ?
Yes, feel free to customize the toppings to suit your taste.
Once you make this Pizza Burger Pie, you can expect a savory and satisfying dish that combines the best elements of pizza and burgers. The cheesy, meaty filling nestled in a golden-brown crust will delight your taste buds and leave you feeling fully satisfied. This dish is a perfect balance of comfort and flavor, making it a go-to recipe for any occasion.
Pizza Burger Pie
Equipment
- 9-inch glass pie plate
- Skillet
Ingredients
- Lean Ground Beef at least 80% lean
- 1/2 cup Finely Chopped Onion
- 1 1/2 cups Shredded Cheddar Cheese
- 1 cup Original Bisquick™️ Mix
- 2 cups Whole Milk
- 2 Eggs
Instructions
- Preheat oven to 400°F and spray a 9-inch glass pie plate with non-stick cooking spray.
- Cook ground beef and onion in a skillet until browned, then spread in the prepared pie plate.
- Sprinkle shredded Cheddar cheese over the beef and onion mixture.
- Combine Bisquick™️ mix, milk, and eggs in a bowl, then pour over the pie plate contents.
- Bake for 25 minutes or until a knife inserted in the center comes out clean.