Cheesy Sloppy Joe Garlic Bread

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6 cheesy sloppy joe garlic bread 1
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Looking for a hearty and flavorful dish that satisfies both kids and adults? Look no further than this tantalizing creation: Cheesy Sloppy Joe Garlic Bread. The combination of crispy garlic bread, savory sloppy joe mixture, and gooey melted cheese makes it a quick and crowd-pleasing meal that’s perfect for any occasion.

6 cheesy sloppy joe garlic bread 2

Why You’ll Love This Cheesy Sloppy Joe Garlic Bread

  • Quick Fix: Ideal for busy weeknights, it’s a fast and flavorful meal.
  • Kid-Approved: Children and adults alike will love the taste and texture.
  • Versatile: Serve it as a main dish, appetizer, or party snack.
  • Irresistible Combination: The blend of flavors and textures creates a winning dish.

Ingredients

  1. For the Garlic Bread:
    • 1 ciabatta loaf
    • 2 tablespoons unsalted butter, softened
    • 1 teaspoon garlic powder
    • Salt and pepper to taste
    • 1 cup shredded mozzarella cheese
    • 1 cup shredded sharp cheddar cheese
  2. For the Sloppy Joe Mixture:
    • 2 teaspoons olive oil
    • 1 pound ground beef
    • 1/2 cup finely diced yellow onion
    • 2 cloves garlic, minced
    • 1 1/2 cups ketchup
    • 1/4 cup water
    • 2 tablespoons brown sugar
    • 1 teaspoon yellow mustard
    • 1/2 teaspoon Worcestershire sauce
    • Salt and pepper to taste

How to Make Cheesy Sloppy Joe Garlic Bread

Step 1: Preheat the Oven:

Preheat your oven to 350°F (180°C) and prepare a baking sheet with foil or parchment paper.

Step 2: Prepare the Garlic Bread:

Split the ciabatta loaf, spread butter, garlic powder, salt, and pepper, and set aside.

Step 3: Cook the Ground Beef:

Saute ground beef in olive oil until no longer pink. Drain any excess fat.

Step 4: Add the Aromatics:

Saute diced onion and minced garlic in the skillet.

Step 5: Make the Sauce:

Combine ketchup, water, brown sugar, mustard, Worcestershire sauce, salt, and pepper. Simmer until thickened.

Step 6: Assemble and Bake:

Spread the sloppy joe mixture on the garlic bread halves. Top with cheeses and bake for 10-15 minutes.

Step 7: Serve:

Slice and serve hot, garnished with fresh parsley if desired.

Storage Options

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F (180°C) for optimal results.

Variations and Substitutions

  • Spicy Twist: Add jalapeños or hot sauce to the sloppy joe mixture.
  • Cheese Options: Experiment with provolone, pepper jack, or your favorite cheeses.
  • Meat Alternatives: Replace ground beef with turkey, chicken, or a plant-based option.

What to Serve With Cheesy Sloppy Joe Garlic Bread

  • Tater Tots
  • Crisp Side Salad
  • Refreshing Lemonade
  • Garlic Roasted Veggies

Frequently Asked Questions

  • Is this dish freezer-friendly ?
    While best enjoyed fresh, you can freeze leftovers for a quick meal later.
  • Can I make this vegetarian ?
    Substitute the ground beef with plant-based crumbles for a delicious veggie alternative.
  • How can I make this dish spicier ?
    Increase the amount of hot sauce or add red pepper flakes for an extra kick.

Indulge in the satisfying crunch of the garlic bread, the rich savoriness of the sloppy joe mix, and the melty comfort of the cheese. Your taste buds will dance with joy as you experience this delightful fusion of flavors and textures. Serving this dish will surely make you the hero of your next gathering.

6 cheesy sloppy joe garlic bread 1

Cheesy Sloppy Joe Garlic Bread

Looking for a hearty and flavorful dish that satisfies both kids and adults? Look no further than this tantalizing creation: Cheesy Sloppy Joe Garlic Bread. The combination of crispy garlic bread, savory sloppy joe mixture, and gooey melted cheese makes it a quick and crowd-pleasing meal that's perfect for any occasion.
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Course: Appetizer, Main Course
Keyword: Cheesy Sloppy Joe Garlic Bread, Comfort Food, Family-friendly, Garlic Bread Recipe, Sloppy Joe Recipe
Prep Time: 15 minutes
Cook Time: 20 minutes
Cooling Time: 25 minutes
Total Time: 1 hour
Servings: 4 slices
Calories: 482kcal

Equipment

  • Baking Sheet
  • Skillet

Ingredients

Ciabatta Loaf

  • unsalted butter softened
  • 1 tsp garlic powder
  • salt
  • pepper

Mozzarella Cheese

  • 1 cup shredded mozzarella cheese

Sharp Cheddar Cheese

  • 1 cup shredded sharp cheddar cheese

Instructions

  • Preheat your oven to 350°F (180°C) and prepare a baking sheet with foil or parchment paper.
  • Split the ciabatta loaf, spread butter, garlic powder, salt, and pepper, and set aside.
  • Saute ground beef in olive oil until no longer pink. Drain any excess fat.
  • Saute diced onion and minced garlic in the skillet.
  • Combine ketchup, water, brown sugar, mustard, Worcestershire sauce, salt, and pepper. Simmer until thickened.
  • Spread the sloppy joe mixture on the garlic bread halves. Top with cheeses and bake for 10-15 minutes.
  • Slice and serve hot, garnished with fresh parsley if desired.

Notes

Store any leftovers in an airtight container in the fridge for up to three days. Reheat in the oven at 350°F (180°C) for optimal results.

Nutrition

Calories: 482kcal | Carbohydrates: 101g | Protein: 14g | Fat: 14g | Saturated Fat: 8g | Cholesterol: 58mg | Sodium: 1174mg | Potassium: 230mg | Fiber: 4g | Sugar: 12g | Vitamin A: 520IU | Vitamin C: 32mg | Calcium: 19mg | Iron: 5.8mg
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