The honey glazed hams from the Honey Baked Ham store are always good, but did you know you can make your own version? This recipe is sweet and spicy, with the ham turning out soft, juicy, and beautifully crispy on the edges. It all starts with a bone-in spiral ham.
Why You’ll Love This Slow Cooker Copycat Honey Baked Ham
– Saves a Trip: Avoid the store and create a copycat version at home.
– Simple Recipe: Easy-to-follow steps for a traditional Thanksgiving favorite.
– Delicious Flavor: Sweetness from honey and brown sugar with spicy accents of nutmeg, cloves, and cinnamon.
– Festive Pairings: Serve with your holiday favorites like potato salad, green bean casserole, or cornbread.
Ingredient Notes
– Cinnamon: Adds a warm, aromatic flavor.
– Bone-in Spiral Sliced Ham: The main star of the recipe.
– Nutmeg, Ground Cloves, Paprika, Salt, and Garlic Powder: Provide a depth of flavor.
– Melted Butter, Honey, and Brown Sugar: Create a sticky and sweet glaze.
How to Make Slow Cooker Copycat Honey Baked Ham
Step 1: Prepare the Ham
– Place the spiral sliced ham in the slow cooker.
Step 2: Glaze the Ham
– Combine honey and butter, then pour over and between the slices.
– Cook on high for 4 hours.
Step 3: Prep for Broiling
– Blend seasonings in a bowl and sprinkle over the ham.
– Transfer the ham to a baking dish and broil until caramelized.
Step 4: Glaze and Serve
– Heat the remaining glaze, brush over the ham, and broil again for a crispy finish.
Storage Options
For storage, keep the ham in the fridge for up to a week or freeze for several months. Reheat in a warm oven.
Variations and Substitutions
– Adjust sugar levels or experiment with different spices for flavor variations.
What to Serve With Slow Cooker Copycat Honey Baked Ham
Pair this dish with sides like potato salad, green bean casserole, or cornbread for a complete meal.
Frequently Asked Questions
– Can you make the ham ahead of time?: Yes, this ham reheats well, making it convenient for meal prep.
– How should the ham be stored?: Keep it in the fridge for a week or freeze for longer preservation.
– Can you customize the sweetness?: Adjust the sugar levels according to your taste preference.
– Are there spice alternatives?: Feel free to experiment with different spices for a unique twist.
Prepare this Slow Cooker Copycat Honey Baked Ham for a deliciously sweet and spicy dish reminiscent of the Honey Baked Ham store but made in the comfort of your kitchen. Enjoy the juicy, crispy perfection that’s sure to become a family holiday tradition.
Slow Cooker Copycat Honey Baked Ham
Equipment
- Slow Cooker
- Baking Dish
Ingredients
- Cinnamon
Bone-in Spiral Sliced Ham
- Nutmeg
- Ground Cloves
- Paprika
- Salt
- Garlic Powder
- Melted Butter
- Honey
- Brown Sugar
Instructions
- Step 1: Prepare the Ham
- Place the spiral sliced ham in the slow cooker.
- Step 2: Glaze the Ham
- Combine honey and butter, then pour over and between the slices.
- Cook on high for 4 hours.
- Step 3: Prep for Broiling
- Blend seasonings in a bowl and sprinkle over the ham.
- Transfer the ham to a baking dish and broil until caramelized.
- Step 4: Glaze and Serve
- Heat the remaining glaze, brush over the ham, and broil again for a crispy finish.