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4 buttery pecan snowball cookies 1

Buttery Pecan Snowball Cookies

Indulge in the delicate crunch of pecans and the sweet finish of powdered sugar with these Buttery Pecan Snowball Cookies. A visually appealing treat for any occasion!
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Course: Dessert
Keyword: Buttery Pecan Snowball Cookies, Holiday Cookies, Unique Cookie Recipe
Prep Time: 25 minutes
Cook Time: 12 minutes
Total Time: 1 hour
Servings: 36 cookies
Calories: 145kcal

Ingredients

  • 2 ¼ cups All-purpose flour
  • ½ cup Powdered sugar
  • 1 pinch Salt
  • 2 sticks Butter room temperature
  • 2 tsp Vanilla extract
  • 1 cup Pecans finely chopped

Instructions

  • Preheat your oven to 350 degrees Fahrenheit.
  • Combine butter and ½ cup powdered sugar in a mixing bowl until smooth.
  • Mix in the flour, salt, vanilla extract, and pecans until well incorporated.
  • Shape the dough into 36 balls and place them on a baking sheet.
  • Bake the cookies for 12 minutes, then cool to room temperature.
  • Toss the cooled cookies in the remaining 1 cup of powdered sugar before serving.

Notes

Store these cookies in an airtight container at room temperature for freshness. Freeze in a freezer-safe bag for longer storage.

Nutrition

Calories: 145kcal | Carbohydrates: 14g | Protein: 2g | Fat: 9g | Saturated Fat: 4g | Cholesterol: 15mg | Sodium: 45mg | Potassium: 45mg | Fiber: 1g | Sugar: 4g | Vitamin A: 2IU | Calcium: 1mg | Iron: 2mg
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