Cabbage Fat-Burning Soup

A healthy and flavorful soup option that aids in weight loss and detox plans. This Cabbage Fat-Burning Soup is nutritious, delicious, and easy to prepare, making it a great addition to a health-conscious diet.

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Course: Main Course, Soup

Cuisine: Global

Keyword: Cabbage Fat-Burning Soup, Detox Soup, Healthy Soup, Weight Loss Soup

Prep Time: 15

Cook Time: 25

Total Time: 40

Servings: bowls

Calories: 150kcal

Ingredients

Core Vegetables

1/2 head of green cabbage, chopped
2 medium carrots, sliced
2 celery stalks, chopped
medium onion, diced
2 garlic cloves, minced

Additions

1 green bell pepper, chopped
1 (14.5 oz) can diced tomatoes
6 cups vegetable or chicken broth
1 tsp dried thyme
1/2 tsp dried basil
1/2 smoked paprika (optional)
Salt and freshly ground black pepper, to taste

Optional Add-ins

1 zucchini, chopped
1 cup spinach or kale, chopped
pinch red pepper flakes

Instructions

In a large pot, heat olive oil over medium heat. Sauté onion, garlic, celery, and carrots for 5 minutes.
Stir in cabbage, bell pepper, tomatoes, broth, thyme, basil, paprika, salt, and pepper.
Bring to a boil, then simmer covered for 20-25 minutes until vegetables are tender.
If using zucchini or greens, add during the last 5 minutes of cooking.
Ladle into bowls and serve warm.

Notes

This soup can be stored in the refrigerator for up to 5 days or frozen for 3 months. It's customizable with various vegetables and optional add-ins to suit your preferences.

Nutrition

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