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12 cinnamon buns 1

Fluffy Cinnamon Buns Recipe

Indulge in the delightful treat of Fluffy Cinnamon Buns! These buns combine the warmth of cinnamon, richness of butter, and sweetness of icing in every bite. Perfect for a comforting and indulgent experience.
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Course: Dessert
Keyword: Fluffy cinnamon buns, Cinnamon roll recipe, Sweet bread recipe
Prep Time: 30 minutes
Cook Time: 20 minutes
Total Time: 2 hours
Servings: 12 buns

Ingredients

  • 1 cup Milk
  • 1 Egg beaten
  • 1/4 cup Butter
  • 1/2 cup Granulated White Sugar
  • 1/2 tsp Salt
  • 3 1/2 cups All-Purpose Flour
  • 1 1/2 tbsp Yeast

Cinnamon Sugar Filling

  • 1 cup Brown sugar
  • 1 tbsp Cinnamon
  • 1/4 cup Softened butter

Icing

  • 1 cup Icing sugar
  • 1-1 1/2 tbsp Water
  • 1 tsp Vanilla extract

Instructions

  • Warm milk, sugar, salt, and butter. Allow to cool. Add yeast and beaten egg.
  • Gradually add flour until a soft dough forms. Knead for 5 minutes.
  • Let the dough rise for 1 hour in a warm place.
  • Roll out the dough, spread butter, cinnamon sugar, and roll. Cut into rolls.
  • Let the rolls rise, then bake and ice. Enjoy warm

Notes

To keep cinnamon buns fresh, store in an airtight container. Freeze for longer storage.
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