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11 fried bologna sandwiches 1

Fried Bologna Sandwiches

Fried Bologna Sandwiches are a classic and nostalgic dish, perfect for a quick and satisfying meal. Enjoy the crispy and tender textures of fried bologna in a sandwich that everyone in your family will love.
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Course: Main Course
Cuisine: American
Keyword: Classic Sandwich, Family-friendly, Fried Bologna Sandwiches
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Servings: 4 sandwiches
Calories: 385kcal

Equipment

  • Skillet

Ingredients

Bologna

  • 8 slices bologna

Sandwich

  • 8 slices bread
  • mayonnaise
  • 4 tomatoes
  • 4 slices cheddar cheese
  • cooking spray

Instructions

  • Spread mayonnaise on two slices of bread.
  • Place a slice of tomato on top of the mayo.
  • Add a slice of cheddar cheese on top of the tomato.
  • Heat a skillet over medium-high heat and spray it well with cooking spray.
  • Slice an X in the center of each piece of bologna, then place them in the skillet.
  • Fry the bologna for 3-4 minutes per side until caramelized.
  • Place three slices of bologna on each sandwich, top with the remaining bread, and serve.

Notes

Store Fried Bologna Sandwiches in an airtight container in the refrigerator for up to 2 days. Reheat in the microwave for 30 seconds to 1 minute or in a skillet over medium heat.

Nutrition

Calories: 385kcal | Carbohydrates: 29g | Protein: 16g | Fat: 24g | Saturated Fat: 11g | Cholesterol: 65mg | Sodium: 1144mg | Potassium: 269mg | Fiber: 3g | Sugar: 6g | Vitamin A: 785IU | Vitamin C: 14mg | Calcium: 98mg | Iron: 2.2mg
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