Delight in the flavors of summer with these heavenly Peach Dumplings. Made with fresh peaches and simple ingredients, this dessert will leave you craving more!
Combine melted butter, sugar, cinnamon, and flour to make the sauce.
Pour the sauce over the crescent-wrapped peaches.
Bake until golden brown and bubbly.
Notes
If there are leftovers, store in the fridge and reheat for a quick and delicious breakfast treat. Experiment with different toppings like nuts or a glaze for added flavor.