Looking for a soul-warming recipe that brings comfort with every spoonful? Mama Jean's Homemade Chicken Noodle Soup is a timeless classic that satisfies your craving for hearty, flavorful food made with simple ingredients. Whether it's a chilly day, a battle against a cold, or simply a need for wholesome comfort, this homemade chicken noodle soup is sure to hit the spot.
2cupsshredded cooked chickenrotisserie chicken or leftovers
1tspdried thyme
1tspdried parsleyor 2 tablespoons fresh
1/2tspground black pepperadjust to taste
1tspsaltor to taste
1bay leafoptional
Noodles
2cupsegg noodlesor any pasta of your choice
Optional Additions
juice of 1/2 a lemonfor brightness
fresh parsleyfor garnish
Instructions
Sauté the Vegetables:
Heat the olive oil or butter in a large pot over medium heat.
Add chopped onion, carrots, and celery. Sauté for 5–7 minutes until softened.
Stir in minced garlic and cook for 1 minute until fragrant.
Build the Soup:
Pour in chicken broth and add thyme, parsley, black pepper, salt, and bay leaf. Stir well.
Bring to a boil, then reduce heat to low. Simmer for 10–15 minutes until veggies are tender.
Add the Chicken and Noodles:
Stir in shredded chicken and egg noodles.
Simmer for an additional 8–10 minutes until noodles are tender. Stir occasionally.
Taste and Finish:
Remove bay leaf and adjust seasoning as needed.
For an extra zing, add lemon juice and garnish with parsley.
Notes
Expect a hearty, flavorful dish that warms your entire being with every spoonful. Mama Jean's Homemade Chicken Noodle Soup is a comforting hug in a bowl, perfect for chilly days or when you need some wholesome comfort.