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18 one pan oven roasted potatoes sausage and peppers

One Pan Oven Roasted Potatoes, Sausage, and Peppers

Looking for an effortless and flavorful meal? Try this One Pan Oven Roasted Potatoes, Sausage, and Peppers recipe for a hearty and delicious dish with a smoky and earthy flavor profile.
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Course: Main Course
Keyword: One Pan, Oven Roasted, Peppers, Potatoes, Sausage
Prep Time: 15 minutes
Cook Time: 50 minutes
Total Time: 1 hour 5 minutes
Servings: 4 servings

Ingredients

  • 1 lb Smoked sausage sliced into rounds
  • 1 Onion chopped into wedges
  • 5 Potatoes chopped into chunks
  • 5 Multi-Colored Peppers chopped into chunks
  • Olive oil
  • Paprika
  • Thyme
  • Salt
  • Pepper

Instructions

  • Preheat the oven to 400 degrees. Line a baking sheet with aluminum foil. Place onion, potatoes, peppers, and sausage on the baking sheet.
  • Drizzle with olive oil, add thyme, paprika, salt, and pepper to taste. Toss to coat. Bake for 45-50 minutes.

Notes

Leftovers can be stored in an airtight container in the refrigerator for reheating. Consider adding smoked paprika or cayenne pepper for a spicy version.
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