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8 patty melt with secret sauce 1

Patty Melt with Secret Sauce

This recipe elevates the classic patty melt with juicy beef patties, caramelized onions, melted cheeses, and a tangy secret sauce. A decadent and delicious treat at home.
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Course: Main Course
Cuisine: American
Keyword: Patty Melt, Secret Sauce, Comfort Food, Homemade Patty Melt
Prep Time: 10 minutes
Cook Time: 50 minutes
Total Time: 1 hour
Servings: 4 sandwiches
Author: Sarah

Equipment

  • Skillet
  • Bowl

Ingredients

Secret Sauce

  • mayonnaise
  • ketchup
  • Dijon mustard
  • pickle juice
  • paprika
  • garlic powder

Patty Melt

  • olive oil
  • 2 onions sliced
  • ground beef
  • salt
  • black pepper
  • Worcestershire sauce
  • rye bread slices
  • unsalted butter
  • Swiss cheese slices
  • Cheddar cheese slices

Instructions

  • Mix mayo, ketchup, mustard, pickle juice, paprika, and garlic powder for the secret sauce.
  • Caramelize onions in a skillet with olive oil, then form and cook beef patties.
  • Assemble sandwiches with cheese, patty, onions, secret sauce, more cheese, and top bread slice. Cook until golden and cheese melts.

Notes

Store leftover secret sauce in the fridge. Assembled sandwiches can be reheated when needed.
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