A comforting and effortless dish to please the whole family - slow-cooked chicken smothered in rich gravy, cooked to tender perfection in a slow cooker. A true crowd-pleaser!
Combine all ingredients in the slow cooker and mix well.
Set the slow cooker to low heat for 8 hours or medium heat for 4 hours.
Serve hot with your favorite sides like rice or pasta.
Notes
For leftovers, store in an airtight container in the refrigerator. Reheat in the microwave or on the stovetop. Freezing is an option, thaw in the refrigerator before reheating.