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Southern Goulash
An iconic Southern comfort dish, this hearty goulash recipe is budget-friendly, flavorful, and perfect for family dinners. A blend of beef, tomatoes, pasta, and cheeses makes this a satisfying meal that's easy to prepare.
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Course:
Main Course
Cuisine:
Southern
Keyword:
Budget-Friendly Meal, Comfort Food, Family-Friendly Recipe, Goulash Recipe, Southern Goulash
Prep Time:
15
minutes
minutes
Cook Time:
30
minutes
minutes
Total Time:
45
minutes
minutes
Servings:
4
servings
Calories:
350
kcal
Ingredients
Ground Chuck (1 lb)
1
Onion
1
Bell Pepper
2
cups
Elbow Macaroni
Stewed Tomatoes
1
cup
Tomato Sauce
Seasonings
Italian seasoning
Worcestershire sauce
Cajun seasoning
Cheeses
Parmesan
Cheddar
Instructions
Cook ground beef with onions and bell peppers.
Incorporate stewed tomatoes, tomato sauce, and a mix of spices.
Stir in macaroni and water, simmer until tender.
Sprinkle Parmesan and cheddar on top before serving.
Notes
To store leftovers, transfer to an airtight container and refrigerate for up to 3 days. Can also freeze individual portions for longer storage.
Nutrition
Calories:
350
kcal
|
Carbohydrates:
30
g
|
Protein:
20
g
|
Fat:
15
g
|
Saturated Fat:
8
g
|
Cholesterol:
60
mg
|
Sodium:
800
mg
|
Potassium:
400
mg
|
Fiber:
5
g
|
Sugar:
7
g
|
Vitamin A:
200
IU
|
Vitamin C:
40
mg
|
Calcium:
100
mg
|
Iron:
6
mg
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