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5 southern style potato salad 1

Southern Style Potato Salad

Looking for a classic and creamy side dish to elevate your summer gatherings? The Southern Style Potato Salad is a beloved recipe that embodies simplicity and rich flavors. Whether it's for picnics, barbecues, or potluck dinners, this potato salad recipe is a timeless crowd-pleaser.
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Course: Side Dish
Cuisine: American, Southern
Keyword: Creamy Potato Salad, Family-Friendly Recipe, Picnic Favorite, Potato Salad Recipe, Southern Style Potato Salad
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 8 servings
Calories: 220kcal

Ingredients

  • 6 medium Russet Potatoes
  • 1 cup Mayo
  • 1/4 cup Mustard
  • 2 tbsp Apple Cider Vinegar
  • 1 tbsp Sugar
  • 1 tbsp Onion Powder
  • 1/2 cup Sweet Pickle Relish
  • 2 stalks Celery
  • 1 small Onion
  • 3 Eggs

Instructions

  • Step 1: Boil the Potatoes
  • Step 2: Cool Potatoes
  • Step 3: Prep Potatoes
  • Step 4: Prepare Dressing
  • Step 5: Combine Ingredients
  • Step 6: Serve

Notes

To preserve the freshness and flavors of the potato salad, store it in an airtight container in the refrigerator for up to 4 days. Ensure it's properly chilled when not being served.

Nutrition

Calories: 220kcal | Carbohydrates: 20g | Protein: 3g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 95mg | Sodium: 220mg | Potassium: 420mg | Fiber: 2.5g | Sugar: 6g | Vitamin A: 15IU | Vitamin C: 10mg | Calcium: 4mg | Iron: 1.5mg
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