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1 sweet alabama pecan bread 1

Sweet Alabama Pecan Bread

Indulge in the irresistible combination of rich, buttery sweetness and crunchy pecans with every bite of the Sweet Alabama Pecan Bread. From the warm, nutty aroma that fills your kitchen to the tender crumb that practically melts in your mouth, this Southern-inspired treat is a true delight for the senses. Prepare to be swept away by the addictive flavors and textures of this unique dessert bar that's sure to become a family favorite.
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Course: Dessert
Cuisine: Southern
Keyword: Family-Friendly Recipe, Homemade Baked Goods, Nutty Pecan Bread, Pecan Bread Recipe, Southern Dessert Bar, Sweet Alabama Pecan Bread
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 12 squares
Calories: 290kcal

Equipment

  • 9×13 baking dish

Ingredients

  • 2 cups pecans (toasted)
  • 1 1/2 cups self-rising flour
  • 1 cup brown sugar (packed)
  • 1 cup white granulated sugar
  • 1 cup vegetable oil
  • 4 eggs large
  • 1 tsp vanilla extract
  • 1/4 tsp salt

Instructions

  • Step 1: Preheat and Prepare
  • Step 2: Combine Wet Ingredients
  • Step 3: Add Flavor
  • Step 4: Mix Dry Ingredients
  • Step 5: Incorporate Pecans
  • Step 6: Bake and Enjoy

Notes

To keep your Sweet Alabama Pecan Bread fresh and delicious, store it in an airtight container at room temperature for up to 3 days. If you want to extend its shelf life, you can refrigerate it for up to a week or freeze it for up to 3 months. Remember to thaw frozen bread in the refrigerator overnight before serving.

Nutrition

Calories: 290kcal | Carbohydrates: 32g | Protein: 4g | Fat: 18g | Saturated Fat: 2g | Cholesterol: 62mg | Sodium: 89mg | Potassium: 98mg | Fiber: 1g | Sugar: 15g | Vitamin A: 98IU | Calcium: 30mg | Iron: 1.2mg
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