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Sweet Hawaiian Crockpot Chicken
Add a touch of Hawaiian flavor to your meals with this Sweet Hawaiian Crockpot Chicken. A perfect blend of sweet and savory, it's simple to make and a family favorite!
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Course:
Main Course
Cuisine:
Hawaiian
Keyword:
Crockpot chicken, Easy chicken recipe, family-friendly dinner, Hawaiian chicken recipe, Sweet and savory chicken, Sweet Hawaiian Crockpot Chicken
Prep Time:
15
minutes
minutes
Cook Time:
6
hours
hours
Total Time:
6
hours
hours
15
minutes
minutes
Servings:
4
servings
Calories:
389
kcal
Ingredients
1/3
cup
Soy Sauce
1/2
cup
Brown Sugar
1
can
Pineapple Chunks in 100% Pineapple Juice
2
lb
Chicken Breasts, Cut into Pieces
Instructions
Layer the chicken in the crockpot and pour soy sauce and pineapple chunks on top.
Sprinkle brown sugar over the chicken and pineapple, then stir to combine.
Cover the crockpot and cook on low for 6 hours to allow flavors to meld.
Stir chicken and sauce together before serving.
Notes
For storage, refrigerate leftovers in an airtight container for up to 3 days. To freeze, store in a freezer-safe bag for up to 3 months.
Nutrition
Calories:
389
kcal
|
Carbohydrates:
43
g
|
Protein:
50
g
|
Fat:
6
g
|
Saturated Fat:
2
g
|
Cholesterol:
130
mg
|
Sodium:
720
mg
|
Potassium:
780
mg
|
Fiber:
1
g
|
Sugar:
38
g
|
Vitamin A:
10
IU
|
Vitamin C:
10
mg
|
Calcium:
4
mg
|
Iron:
9
mg
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