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Sweet Pea's Kitchen: Homemade Cracker Barrel Chicken 'n Dumplings
Looking for a quick and delicious comfort food fix? Try this Cracker Barrel Chicken 'n Dumplings recipe that delivers cozy flavors in just 25 minutes. Impress with this easy dish!
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Course:
Main Course
Cuisine:
American
Keyword:
Comfort Food, Cracker Barrel Chicken 'n Dumplings, Easy Recipe
Prep Time:
15
minutes
minutes
Cook Time:
25
minutes
minutes
Total Time:
40
minutes
minutes
Servings:
6
servings
Calories:
350
kcal
Author:
Sarah
Equipment
Dutch Oven
Cutting Board
Rolling Pin
Ingredients
Dumplings
All-purpose flour
Italian seasoning
Black pepper (freshly cracked)
Canola oil
Whole milk
Chicken
Rotisserie chicken (skinned and shredded)
Low-sodium chicken stock
Garlic salt
Italian seasoning
Salt
Black pepper
Fresh parsley, chopped
Instructions
Prep Ingredients: Dust cutting board with flour, coat dutch oven, and warm stock.
Prepare Dumplings: Combine dry ingredients, mix with milk and oil, roll out dough, cut into dumplings.
Cook Dish: Season chicken stock, simmer dumplings, add chicken, adjust seasoning, garnish with parsley.
Notes
Store leftovers in the fridge and reheat. Add veggies or experiment with seasonings for flavor variety.
Nutrition
Calories:
350
kcal
|
Carbohydrates:
35
g
|
Protein:
25
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Cholesterol:
70
mg
|
Sodium:
850
mg
|
Potassium:
450
mg
|
Fiber:
5
g
|
Sugar:
5
g
|
Vitamin A:
400
IU
|
Vitamin C:
15
mg
|
Calcium:
150
mg
|
Iron:
5
mg
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