Hey there, busy moms! Need a quick, comforting meal that brings back nostalgic memories? Let’s whip up some Hearty Hamburger SOS. This old-fashioned dish is a favorite from the Depression era and military days, known for stretching ingredients to feed a crowd. It’s basically a savory hamburger gravy served over toast or mashed potatoes, perfect for those hectic weeknights.
Ingredients
- 1 1/2 lb ground beef
- 1/2 cup all-purpose flour
- 4 cups cold liquids (milk and water)
- Salt and pepper to taste
Directions
- Brown the Beef: In a large skillet, brown the ground beef, stirring often. Don’t drain the fat; it adds flavor.
- Add Flour: Sprinkle the flour over the beef, stirring for about 5 minutes until it’s lightly browned and absorbs the grease.
- Mix in Liquids: Gradually add the cold liquids (I use 3 cups of milk and 1 cup of water), stirring well.
- Season and Thicken: Add salt and pepper to taste. Cook until the gravy thickens to your liking. If too thick, add a bit more liquid.
- Serve: Pour over slices of toast or mashed potatoes. For a fun twist, tear the toast into pieces before adding the gravy.
Conclusion and Tips
Hearty Hamburger SOS is a lifesaver on busy nights, filling and easy to prepare. For a twist, try it over biscuits or rice. This dish is all about comfort and simplicity—perfect for bringing a bit of homemade love to your table.
Have you tried this recipe? Share your tweaks and memories in the comments below. What’s your favorite comfort food from childhood?