Elevate your vegetable side dish game with this Cheesy Baked Asparagus. Combining the natural flavors of fresh asparagus with melted mozzarella and Parmesan cheese, this dish is not only delicious but also easy to prepare. Perfect for any occasion, it makes a delightful addition to your dinner table. Whether you’re hosting a dinner party or simply making a family meal, this cheesy baked asparagus is sure to be a hit.
Ingredients
- 1 bunch asparagus, woody ends trimmed
- 3 tbsp butter, melted
- 1 tbsp grated Parmesan cheese
- 3/4 cup shredded mozzarella cheese
- Italian seasoning
- 1/2 tsp house seasoning (equal parts garlic powder, onion powder, and pepper)
Directions
- Preheat Oven: Preheat your oven to 400°F and line a baking sheet with tinfoil.
- Prepare Asparagus: Place the trimmed asparagus on the baking sheet and drizzle with melted butter.
- Season: Sprinkle the house seasoning and Parmesan cheese over the top.
- Initial Bake: Bake in the preheated oven for 15 minutes.
- Add Mozzarella: Remove from the oven, top with mozzarella cheese and a sprinkle of Italian seasoning.
- Final Bake: Return to the oven for an additional 5-7 minutes until the cheese is melted and begins to brown.
Conclusion and Tips
This Cheesy Baked Asparagus is a quick and flavorful side dish that pairs well with almost any main course. For an extra burst of flavor, try adding a squeeze of lemon juice or a sprinkle of red pepper flakes before serving. This dish is also great for those following a low-carb diet. Enjoy the delicious combination of tender asparagus and gooey cheese at your next meal.
Have you tried this recipe? Share your tips and favorite variations in the comments below. What’s your go-to vegetable side dish?