Prep Time: 30 mins | Serves: 20
Are you looking for a fun, delicious appetizer for the holidays? Look no more because these Christmas Tree Spinach Dip Breadsticks are all you need! This is shaped like a Christmas tree as the name suggests filled with spinach dip and topped with garlic bread.
To make this crowd-pleasing appetizer, all you need are just a few pantry staples. This recipe starts with a refrigerated pizza crust, making this seriously easy to make. All it will take is just over half an hour from start to finish!
Your guests will be blown away by how cute this looks. These Christmas Tree Spinach Dip Breadsticks are the definition of festivity!
INGREDIENTS
6 ounces of cream cheese, softened
12 ounces Frozen chopped spinach, thawed and squeezed dry
1/2 tsp onion powder
1/4 tsp chili powder
1/2 tsp Italian seasoning
1/2 tsp garlic salt
1/4 tsp pepper
1 tsp Italian seasoning
1/2 c. grated Parmesan cheese
1 tube refrigerated thin crust pizza crust
2 tbsp butter
1 c. grated cheddar OR mozzarella cheese
2 cloves garlic, minced
1/2 tsp salt
How to make Christmas Tree Spinach Dip Breadsticks
Step 1: Prepare the oven. Preheat it to 400 degrees.
Step 2: Combine the spinach and cream cheese in a bowl.
Step 3: Then, add the garlic along with the salt, onion powder, chili powder, pepper, and Italian seasoning. Mix well until blended.
Step 4: Next, add the Parmesan cheese and half of the cheddar or mozzarella. Beat again until incorporated.
Step 5: Then, shape it into a Christmas tree.
Step 6: Place in the preheated oven and bake for about 22 minutes or until the top of the breadstick is quite golden brown and the bottom is cooked through.
Step 7: Into the melted butter, mix the garlic salt and seasoning. Over the breadstick, brush the butter mixture.
Step 8: Serve the Christmas Tree Spinach Dip Breadsticks warm. Enjoy!
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