Prep Time: 15 mins | Cook Time: 30 mins | Total Time: 45 mins | Yield: 4 Servings
Oh, my! These toasts are to die for! A big thanks to my dear friend, Louise, for this incredible recipe. My kids could not get enough of these heavenly treats! I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! Have a great day, friends. Enjoy!
8 slices white bread
1 1/4 c whole milk
1 tbsp pure vanilla extract
1 c Nutella
Butter for greasing the baking dish
Step 1: Brush an 11×7-inch baking dish with butter.
Step 2: Add the eggs, vanilla, and milk in a medium mixing bowl. Whisk until well mixed.
Step 3: Spread each of the 8 slices of bread with 2 tablespoons of Nutella.
Step 4: Roll each of them into a “cigar shape.”
Step 5: Dip each roll into the egg mixture and arrange them side by side into the prepared baking dish.
Step 6: Pour the rest of the custard on top.
Step 7: Place the baking dish inside the fridge to chill for at least 2 hours or overnight.
Step 8: Prepare the oven and preheat to 190 degrees C or 375 degrees F.
Step 9: Place the rolls inside the preheated oven and bake for 30 to 35 minutes or until golden brown.
Step 10: Sprinkle powdered sugar on top and drizzle melted Nutella on top.
Step 11: Serve with maple syrup and strawberries on the side. Enjoy!
Calories: 657kcal | Carbohydrates: 76g | Protein: 17g | Fat: 31g | Saturated Fat: 24g | Cholesterol: 171mg | Sodium: 372mg | Potassium: 524mg | Fiber: 5g | Sugar: 47g | Vitamin A: 361IU | Calcium: 322mg | Iron: 6mg
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