Prep time: 5 mins | Bake time: 50 mins | Total time: 55 mins | Yield: 30
My kids love chicken! It’s their most requested dinner. I have tried varieties of chicken recipes, and these oven-baked chicken wings are one of our top favorites! This is by far the best wing recipe I have ever tried! Juicy chicken wings in a simple yet delicious honey garlic sauce.
To make these oven-baked chicken wings, all you need are just a couple of simple ingredients. Most of them you might already have on hand. Simply mix everything and toss in the wings, making sure they are completely coated with the sauce. Pop in the oven and bake until the chicken is done and the sauce has caramelized. That’s it! This recipe is a no-fuss, incredibly easy to pull through, and the best chicken wings ever!
For a pop of color, garnish these flavorful chicken wings with some sliced green onions. Serve these oven-baked chicken wings as a delicious appetizer. Beware, these chicken wings are addicting!
4 cloves garlic, minced
3 pounds of chicken wings
2 tablespoons vegetable oil
1 c. honey
1/2 c. soy sauce
2 tablespoons bbq sauce
green onions, for garnish, optional
Salt and pepper
How to make Oven Baked Chicken Wings
Step 1: Prepare the oven. Preheat it to 350 degrees F.
Step 2: On a baking sheet, lay a piece of aluminum foil and grease it with cooking spray. In a single layer, spread the chicken wings and sprinkle with salt and pepper.
Step 3: Place the vegetable oil, soy sauce, bbq sauce, honey, and garlic in a bowl. Mix well until blended. Over the chicken wings, pour the sauce and toss to coat.
Step 4: Place in the preheated oven and bake for about 50 minutes or until the chicken is completely cooked and the sauce has caramelized.
Step 5: If desired, sprinkle the oven-baked chicken wings with green onions. Enjoy!
YIELD: 30 SERVING SIZE: 1 wing
Amount Per Serving: CALORIES: 121 TOTAL FAT: 2.5g SATURATED FAT: 0.6g UNSATURATED FAT: 1.3g CHOLESTEROL: 28.3mg SODIUM: 202.5mg CARBOHYDRATES: 13.7g FIBER: 0.5g SUGAR: 10.8g PROTEIN: 11.3g
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