We all have a recipe for a great-tasting salad, but have you tried this one yet? You are so in for a treat! This Seafood Salad is simply the best! It has everything you need with a very basic set of ingredients! This recipe has always been a part of our small family. I am so grateful to my grandma for a lot of things including this awesome recipe! Now, let me share this recipe with you as well. I have listed all the ingredients and directions so all you need to do is to follow them step by step and you are good to go! Okay, enough with the long introduction. It is time to go to your kitchen and start prepping! Don’t forget to share this recipe with your peers as well. I am sure that they are going to love it as much as we do. Enjoy!
1/2 tsp Old Bay seasoning
1¬2 stalks celery (amount per preference), finely chopped
1/2 tsp dill
14 oz. of crab meat
salt & pepper to taste
1/2 c mayonnaise
1. Divide the crab individually if they are compressed.
2. Chop the crab into 1/2-inch cuts.
3. Add the chopped crabs into a mixing bowl.
4. Add the rest of the ingredients into the bowl with crab pieces, then stir until well blended.
5. Serve and enjoy!
If you want, you can serve this chilled. Place it inside the fridge and chill for a few minutes or an hour.
Place any leftovers in an airtight container, then place them inside the fridge. They can last for a couple of days.
Feel free to mix paprika and celery salt if you do not have Old bay seasoning. I prefer using Old Bay seasoning, but whatever works for you is okay.
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